Recent content by GreginND

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  1. GreginND

    Malolactic Fermentation

    Why don't you just get a ML chromatography test kit and check them? It's really easy to do. To answer your question, you can do partial ML on the chardonnay. Just know that unless ML is complete, you do face some stability issues and it's not always easy for a home winemaker to do sterile...
  2. GreginND

    What's for Dinner?

    It has been a Mediterranean week with a focaccia loaded with tomatoes and Italian pickled eggplant and a Mediterranean stuffed eggplant.
  3. GreginND

    What's for Dinner?

    Spaghetti al pomodorini made with fresh garden tomatoes and basil. Simple and delicious.
  4. GreginND

    What's for Dinner?

    Corn is fresh from the garden right now. I made a Thai inspired curried corn soup with lemongrass and coconut milk. It was delicious.
  5. GreginND

    2021 Estate Frontenac

    Anticipation. Our 2021 estate frontenac is well in to verasion and is all protected from the flying pigs. The crop looks great this year.
  6. GreginND

    What's for Dinner?

    Eating from the garden series . . . Lots of veggies coming in now: Homemade pasta with a fresh cherry tomato, zucchini and basil sauce. Roasted yellow beets, carrots and onions along with some blistered Shishito peppers seasoned with salt and lemon. YUM! Eggplant and green bean curry...
  7. GreginND

    White Marquette

    I haven't made it myself but I have had some terrific ones made by others.
  8. GreginND

    What's for Dinner?

    This walnut based pate is my favorite plant-based pate.
  9. GreginND

    What's for Dinner?

    Summer calls for salads . . .
  10. GreginND

    What's for Dinner?

    Korean BBQ Bulgogi made with seitan (washed flour protein). Yum!
  11. GreginND

    Post a photo, any photo

    It’s been over 100 degrees here in Fargo the last couple of days. Everyone's feeling it.
  12. GreginND

    What's for Dinner?

    Who knew you could make decent vegan "bacon" from the starch left over from washing out flour to make seitan? Me, that's who! It was great on pizza . . .
  13. GreginND

    What's for Dinner?

    Just vegetable soup. Low cal, low fat, high flavor!
  14. GreginND

    What's for Dinner?

    Thank you. Boy, this video seems to have taken off. There are a lot of people interested in this process. I'm glad it's helping people make better seitan.
  15. GreginND

    What's for Dinner?

    As a vegan, I just love me some chicken . . .
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