Recent content by fwdevoe

Come on NJ wine makers...let's get together, sip, sample and chat! Just post if your interested.

Yes...I have the same washer/sanitizer works very well.

Play your favorite music, have a platter of salami, cheese and crackers and drink wine as you bottle it. Works for me!

Just a few minutes and bottling is a breeze! My best investment yet!👍

All in 1 pump.... hands down the best!

I have added 1 oz vanilla extract to 6 gallons and after 1year tasted really good, but that is my taste. I would not go any higher. I just added a little bit at a time, tasted to get the amount that the Mrs and I liked.

I use a Fermotemp wrap. Holds temps to what you set it at, easy to use, I tape it on to carboy using either painter's tape or electric tape. Cost around $35 .

👍 Label Peelers is having 40% off sale!

I’ll be waiting to see what happens because I’m planning to make Sauvignon Blanc for summer.

Yes…the wine on the right looks like red wine.

Nobody was or is interested?

Easy….I go to a couple of local bars and restaurants, they gladly give all the used bottles I need, and free!

Anyone have any get together events to sample, sip and chat?

Welcome to a fellow Jersey wine maker! I’m in New Brunswick area, exit 9.

Joe…how much for 6 gallon