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  1. D

    Anyone use wine with lees as cooking wine?

    I pour the primary lees into my compost bucket, but I do pour the secondary into one d/j and rack the cleared wine then to a clean d/j for the purposes of making sherry (oxidization) it seems to work well.
  2. D

    Best yeast

    Good advice Bob, I use RC 212 in all my fresh grape wines and the results are outstanding, several have also won awards. :)
  3. D

    New method for de-acidifying rhubarb

    Bob lad you get every where.:D
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