Recent content by drizztkun

Hey guy's any of you ever filter your beer? i'll soon bottle my partial mash and i thought maybe to filter it before bottling. Next question is i am thinking to start kegging my beer, i started to look on the web at those corny keg, seems theres 2 moddle pin or ball lock, i was more tempted...

Well like i said its whats i had already done, the grain where remove the second it started boiliing

Had to run and find a large pot ;) scored a 19L one for 20$ at Canadian Tire lol (Pep boys mixed with home depot?)

Well i say it's time to put behind mistake and go ahead to make another beer. This time i went to a local shop that does mostly only beer, and pretty much only all grain, they only have about 10 different kit otherwise. I went with his suggestion and did a part grain part kit and go full...

yeah was the first time i shot for 3 week normally bottle after 2, and its really just this week all this started. I'll use unscented bleach for my next batch of beer, but first i'll start another wine maybe a barollo. and no i dont use same primary for beer then wine. i only use this cheap one...

yuck taste like vinegar, off it goes :/

Metabisulfite solution as usual

There's was no airlock has the cover doesnt even clamp. this was the original premary fermenter my friend was using for his wine and gave me, i did 3 batch of beer with it without problem before. has to the size i cant tell, probably cant fit 10 gallon if fit right to the top

Hi, i know i started to ask this in the beer section but i thought posting here would give the most visibility. I am making some baron dutch lager. And i had opted to do it the way you do cooper's which is to keep it in primary the whole time instead of switching it into a carboy after the...

2.5 weeks ago

Woahhhh i need help guys, i had end up deciding to go the coopers way and do it all in the primary fermenter, today i take a peek at it and it had quite a bit of fruit flies inside and the top of the beer kinda look hazy, what should i do?

Cool so i'll keep it has is, this time anyway i dont think this kit would go well with higher alcohol, but damn did my cooper irish stout came out good with more % also had added some light malt to it. mmm yummy

Yeah i guess i'll do it that way too. for your dutch lager did you stick to original recipe?

Hello people, i got this kit as a gift, i have only done one baron's kit before and it turned out "ok" was the canadian golden ale, then i made some cooper's which works differently. i was wondering if anyone did this one, i think i saw CP do it, and i wondered if there's really a need to...

Am I the only one that uses the vapor from a kettle? works really great for me