Thanks for the help. I guess to get the juice, we just crush the berries and filter out the non-liquid fruit chunks? Do you think including raspberries in the recipe would be a good idea? If so, any suggestions on raspberry to mulberry ratio? Thanks!
Greetings...
I just stumbled upon this forum while scouring the internet for information on wine making. I'm brand new to this, so any help would be immensely appreciated!
My family has a fairly big yard with several large mulberry trees and a good number of black raspberry plants. Every...
