Thank you G259! I am currently making a 6 gallon Wine Expert Island Mist Black Raspberry wine kit. Should be racking it into the carboy by the end of next week. I consider myself a novice at wine making. Still have much to learn. I look forward to all the assistance from the forum. Been reading...
I am new to wine making. I have my first batch going now. I have been looking at doing a dessert wine next. I have noticed the most dessert wine kits only come in 3 gallons. My question is, will my 7.9 gallon primary fermenter be sufficient for this? I understand I will have to get a 3 gallon...