Recent content by blink23

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  1. blink23

    1st Wine Update / Progress Report

    jaja He just got it b/c I was already saying, "just leave it in there" and he said no, to do things right speech. So he volunteered jeje. I'm hoping it will turn out alright, i'll be posting soon the progress to see how its going. Does it matter if the yeast was moved a little. I...
  2. blink23

    1st Wine Update / Progress Report

    1st Batch Starter woohoo! - Complete Disaster?!?! Maybe maybe not, who knows... temp. almost 75 f First SG 1.076 Putting the airlock into the small hole in the primary fermenter cover I dropped the rubber stopper thing from the hole inside of the must ALREADY with the YEAST. That...
  3. blink23

    Cleaning New Equipment

    thanks for the advice, cleaned everything nicely, hopefully clean enough jaja peace
  4. blink23

    Last Dance with Mary Jane

    I find this topic extremely interesting. I kind of consider it sort of like a type of thing like Wine (dont get mad at me for saying it jeje its just a comparison). It has distinct strands, characteristics and qualities, such as smell, taste, levels of thc (like alcohol) etc, and gives off a...
  5. blink23

    Cleaning New Equipment

    Hey guys, quick question. Ill be starting tonight probably :) :D !!! Im exited. I have one last question regarding the NEW Equipment. So the carboy is a better bottle plastic one, and all the equipment including the primary fermenter is plastic. How and with what should I clean it first to...
  6. blink23

    1st Wine Update / Progress Report

    its good to know at least at a higher temp, it can still be done, tho im going to try and control it. As for the temp. when it is fermenting, I had NO IDEA it went up while fermenting, so it is definately good to know, although I will be attent to the temp every day. I got the wine kit...
  7. blink23

    1st Wine Update / Progress Report

    Hey! Thanks for all the advice, very cool. So basically in importance is Sanitation, hydrometer readings / organization, temperature (probably follow the instructions on this and most things, just to be sure). So the higher the temperature fore grape wines, the better for the...
  8. blink23

    1st Wine Update / Progress Report

    Hey Guys! I am days from starting my first wine in puerto rico (remembr?) So besides the Winexpert VR Shiraz Kit and the Wine Making Kit I got, I also received the whip for degassing, a long spoon, thermometer etc. What do you guys recommend before I begin? Any suggestions or anything. I...
  9. blink23

    Hello from Puerto Rico!

    mjdtexan, thanks for the advice, I hope to go the right direction jaja... the glass or plastic one? don't worry... I don't know if it is that one, ill look it up anyways.... peace jorge
  10. blink23

    Hello from Puerto Rico!

    Hey Troy, you can def. bring your cats, although around where I live, theres like a ton of "wild" cats mating everywhere and catching u by surprise at night. Freaky... They are stray cats? i guess... everywhere... Bro, hablas español muy bien. Si, te puedo explicar cualquier cosa en Español...
  11. blink23

    Hello from Puerto Rico!

    Bein Bein we almost posted at the same time jaja. That is great! PR is very beautiful and has alot to offer (if you search for it). Cidra is about 1 hr away from me (Im residing in the town of Ponce (south)). I live in San Juan normally, but now im studying so I came back to Ponce to rid of...
  12. blink23

    Hello from Puerto Rico!

    Gracias por las Bienvenidas (thanks for the welcomings?) Anyways, I think this is really cool, right here I am seeing people from all over the world which I thnk is important and awsome that everyone can connect and enjoy each others' cultures and ideas. Wade, It has not arrived yet, but...
  13. blink23

    Hello from Puerto Rico!

    Hi everyone, I'm Jorge from Ponce, PR! I hope everything is well. I recently became interested in wine making and wine itself so I ordered a wine making kit! Im very excited and have read about the process etc, but what do you all think? Is it worth it to start learning? My father is a wine...
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