Recent content by bakervinyard

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  1. bakervinyard

    What's in your glass tonight?

    My daughter opened this Friday night. It was a gift she received years ago. Considering how old it is wasn’t terrible. Would have loved to tried it in its prime. Bakervinyard
  2. bakervinyard

    What R you doing today?

    Bottled my Island Mist Cranberry. Added 60 ml. Of Cranberry concentrate before bottling. Nice cranberry flavor ! Bakervinyard
  3. bakervinyard

    Finer Wine Kits

    I‘ve tried making “sparkling“ blueberry and peach wine. I took 3 gallons of blueberry, didn’t add the sorbate and added 3 ounces of sugar, stirred, bottled in beer bottles. Put in a dark closet, waited 6 weeks. Wasn’t bad at all. It was better as it aged. Same process for the peach. When...
  4. bakervinyard

    What's in your glass tonight?

    First of the season! Pumpkin Martini.
  5. bakervinyard

    What R you doing today?

    Went blackberry picking today. First time ever. Son-in-law is going to make blackberry jam tomorrow.
  6. bakervinyard

    What's for Dinner?

    Yeah this year seems to be good clamming. I’m going Wednesday with a neighbor I’ll let you know how I make out. There are some beds closed for seeding.
  7. bakervinyard

    What's for Dinner?

    Bstnh1, I have a townhouse down Cape Cod. it was really productive Saturday morning. I went last Wednesday for an hour and forty minutes and only got 32 clams.
  8. bakervinyard

    What's for Dinner?

    This wasn’t dinner but my appetizer. I went clamming this morning and got my limit in 2 hours. I steam on my grill in white wine.
  9. bakervinyard

    Other FWK Frutta Blackberry and Strawberry

    @bryan, I’m going away for July so I’ll check when I get home. Thanks, Bakervinyard
  10. bakervinyard

    Other FWK Frutta Blackberry and Strawberry

    About a week and a half ago I posted that my Strawberry was slow to clear. come to find out I didn’t have the bentonite. I saved all the packages that came with the kit and there isn’t one for the bentonite. Is there anything I can add to help clear the wine. here are a couple of pictures of...
  11. bakervinyard

    Other FWK Frutta Blackberry and Strawberry

    I started my Strawberry Wine about 3 weeks ago. Starting SG was 1.098- ending SG was .998. I degassed, added clarifier and sorbate Monday June 6th. Also back sweetened to 1.110. i’ve been checking daily to see if was clearing. Seems very slow on clearing. I did use the carbon. Today I added...
  12. bakervinyard

    What's in your glass tonight?

    Old fashioned using craft bourbon!
  13. bakervinyard

    What's for Dinner?

    Seldom do I cook dinner. The Mrs. went out to her book club. This is what I made. Grilled scallops, shrimp, brown rice with sliced almonds and peas. Green beans w/ evoo and seasoned bread crumbs. Not bad if I do say.
  14. bakervinyard

    Finer Wine Kits

    @ Bryan, I’ll give it a taste and decide what I’m going to do. Thanks
  15. bakervinyard

    Finer Wine Kits

    question not related to this discussion. How long can I keep my strawberry juice in my refrigerator? I’ve had it for about 3 week. Life got in my way. Haven’t had time to get it going. Thanks, Bakervinyard
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