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    Contest Time!

    nice... here is mine.
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    Contest Time!

    wow... is that ref for real?
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    Contest Time!

    have a look at my wine - what do you think of the design?
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    WineXpert Which oak chips for an Australian Chardonnay?

    I use a mix og American and French oak when fermenting
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    Need to increase acid?

    Did you rehydrate The yeast first? Did you add yeast nutrient ?
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    Chardonnay fermentation

    checked today... I noticed bubbles. So its still going. I took a hydrometer check... IT SHOWNED HIGHER THAN YESTERDAY. Then I got the idea that it measures not just sugar. After knocking on the wine thief a little bobbles was released and it went to 1.020 Still have to wait.
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    Chardonnay fermentation

    After 15 days my chardonnay is still not finished. Is it stuck fermentation? It started at SG 1.092 On the 25 may it was 1.036 Today 1.022 and no bubbles. It tasted too sweet. Is it stuck? Wine ruined??
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    wine filters

    Hello I have bought the enolmatic filter and the enolmatic bottle filler, but I have problems using them. I set it up as described and I can use the bottle filler without problems, but when I hook up the filter, the filling of the bottle takes several minutes for just one bottle. The wine...
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    Bottle filler

    Hello I have bought the enolmatic filter and the enolmatic bottle filler, but I have problems using them. I set it up as described and I can use the bottle filler without problems, but when I hook up the filter, the filling of the bottle takes several minutes for just one bottle. The wine...
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    Hydrometer vs. Vinometer

    a vinometer is very good. But doesnt work that way. You are testing a wine that is not clear and has CO2 in it. Then the vinometer doesnt work.
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    Ph Testing meter Prices(advice?)

    What ? How do you measure TA with PH meter ?
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    Fining agent

    For red wine , is it OK just to use one fining agent and not 2 as the kits has? Will fining agent strip flavors?
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    Sparkling wine instructions

    its very interesting. Do you use a carbonation stone ? I heard that is faster, but will it make smaller bobles? I think sparkling wine with small bobles are best
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    new tank supplier

    Hello I am interested in The letina conical tank. Does The fact its conical mean you dont have to rack but Can get rid of sediment through the bottom?
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    How to avoid haze when back flavoring

    pectin enzymes doesnt work if its too hot. Best temperature is 19-25 celsius.
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