About a half dozen wine vitis vinifera in the rows including reds and whites. Picked up Van Zyverden brand plants at Walmart of all places 2 years ago cheap. The new rows this year are from cuttings off last year's vines. We also have concord type vitis lambrusco growing wild on our property that produce a LOT of fruit, and a couple mature concord vines which also produce. This will be the first year I expect to see the vitis vinifera produce. Frontenac, Edelweiss, Cayuga, and Chambourcin are some of the ones that I am waiting anxiously to see produce. The Seyval Blanc did not do well overwintering, but hopefully a few will thrive. Couple more varietals that escape my mind right now. In the end, I should be producing Sauvignon Blanc type and Pinot Noir type blends. Oh, and I put 4 muscadine vines in this year that may not produce for a couple years yet. The vineyard is still in its infancy...
