Search results
Help Support Winemaking Talk - Winemaking Forum:
-
Chilean vs California vs South African fresh juice pails
Wine season is around the corner and I cannot decide where to get juice pails from. I'm leaning towards Barbera juice. I can get Chilean Barbera from Luva Bella winery. I can also get South African barbera from CFP in Pittsburgh. In the fall I can get California Barbera also from consumers...- clent724
- Thread
- bucket juice
- Replies: 10
- Forum: General Wine Making Forum
-
TA issue, need advice on how to correct
Hi. My name is Cody and I'm in SW Pennsylvania. Last fall I made my first batch from grapes, a cab/syrah blend from California. Until that point I've only done fresh juice buckets and never balanced acid or pH and they've turned out drinkable. I want to step my game up so recently invested a lot...- clent724
- Thread
- Replies: 16
- Forum: General Wine Making Forum
-
Hi All! I'm Cody from SW Pennsylvania
My name is Cody and I live about an hour south of Pittsburgh near Brownsville Pennsylvania. I've been making wine about 8 years now. I've done fresh juice buckets until last fall when I made my first batch from grapes, a cab/syrah blend. Until just last week I've never checked acidity or ph, I...- clent724
- Thread
- Replies: 14
- Forum: New Member Introductions