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  1. J

    Help! Raspberry wine stuck at 1.000 SG.

    Hi fellow wino's! I've been getting help from this site by reading posts for quite a while, but this is my first post. I've been making fruit wines for quite a few years now (since 2015). This past winter, we went south for about 5 months- first time I've left wine that long, because it wasn't...
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