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I’ve been contemplating my Sage plant for wine .. I found a few recipes out in internet world.. I wondered if anyone here has tried it as a wine?. ( @BigDaveK ??) Thinking of making it the same as I have done with mint. Wondering do I go sweet or dry/savory?. Straight or blended with a...

I started to make Corncob wine.. then read a few reviews that said it was “ drinkable” but they would not make it again. My corn was fresh, local corn- but had very little flavor.:/ I was set on making wine and was already into the process.. so I dove into the freezer and found my Knotweed-...

Well. That thing about Kombucha and wine making .. it’s true. Do not do them at the same time. My Plum Wine is now very pretty , yummy Kombucha:/ I’ve been making both for years without incident.. but I was multi-tasking a couple weeks ago.. and figured out that what I thought were...

Hi , sorry I thought I posted- but maybe not.? I’m unused to a forum like this, still figuring it out.. I’ve googled and found these threads on many occasions. Your insights have been helpful, educational! Thank you!!! I made my first batch of wine in 2009- after kombucha and fermenting and...