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  1. pjcaden

    Post a photo, any photo

    Racked a lemon melomel today @ 1.010 for balance.
  2. pjcaden

    New member mead maker.

    Hi TA. Yes, Nixon Honey is located in Central Alberta for wildflower, oilseed and grain crops. I will use off-the-shelf too.
  3. pjcaden

    New member mead maker.

    Thanks Distancerunner. I have tried something similar with Lalvin yeasts with good results. I like allspice berries too.
  4. pjcaden

    New member mead maker.

    Thanks. Sporadically 😆
  5. pjcaden

    New member mead maker.

    Thanks 😊
  6. pjcaden

    New member mead maker.

    I'm not a beekeeper but do appreciate the profession.
  7. pjcaden

    New member mead maker.

    Thanks BDK. I look forward to hearing from them.
  8. pjcaden

    New member mead maker.

    Apples and spice and everything nice. Enjoy!
  9. pjcaden

    New member mead maker.

    Hi everyone, New member here and I'm exploring Meads. Does anyone have a surefire, no-fail recipe they wish to share? I just bottled a Bochet and raw honey (50/50) metheglin. Very young but with Vermouth characteristics. Lucky me! Will revisit next month. Cheers, Peter Caden
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