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  1. P

    Wine labels

    I have seen suggestions for removing labels but searching didn't find any. Any suggestions would be appreciated.
  2. P

    Stuck fermentation

    Racked my Welches grape wine to 2ndary yesterday. No bubbling today. Sg start 1.096 yesterday 0.992. Over 13% alcohol I think. Did alcohol kill the fermentation if so what can I do? Had a yeasty taste.
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