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Winemaking Talk - Winemaking Forum

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  1. Z

    Did I add too much water

    I am new to wine making - so perhaps i am in wrong forum, but here is my question. It relates to a 6.5 gallon carboy i have been using. I am in process of making a batch of elderberry wine from dried berries. initial SG in fermentor 1.101, left it in 5 days went to 1.00, then transferred...
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