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Hi Folks I made a gallon of grapefruit wine and I thinking that is no good. Made it about a month and a half ago and it been in gallon jug (from primary) for about four weeks now. I racked it off the lees and I'm thinking maybe it was on there to long, smells very yeasty (is that a word?) and...

I have my very first carboy of skeeter pee which has been transferred, degassed and sparkolloid added 5 days ago. When I racked it to the second carboy I added 5 campden tablets and some potassium sorbate. It has cleared very nicely but I had what looked like might be lemon pulp floating on the...

I've been lurking on the site for about a month now as I've started into wine making 101 and thought it time to join. Into my second kit now. Site is great and looks to have great Q&A from the members.