Search results

According to the email I'm MIA. So here's the good: I made jam and successfully canned it for the first time ever, even picked the strawberries myself. I grew some awesome peppers and made us a few years worth of hot sauce ranging from mild jalapeño to super hot habanero. The bad...

That's not my point, however. Since I do my deed in the dining room, the floor or the worry of doing damage to the floor has been a concern. Just so happens that the queen of the house is graduating from a highchair to the table like the rest of us. I was about to throw away her Floor mat...

My mother's day gifts. I'm so excited!! I tried to talk him into unbottling so I could filter :i

After two + months of antibiotic therapy, hellacious infections and idk what else, ok I do.. I have a special needs (mental, not physical) child, new job, old job, in the hospital myself (I blame stress for the most part), I can finally relax a tiny bit. I can finally drink some wine and relax...

Perusing through the Dragon blood recipe mega thread I saw quite a few PA folks, happy to say here's one more. I am really new to wine making, 2 kits in and about to start some Dragon Blood, already looking to expand things lol. :b