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Ok, the hydrometer reading was 1.087 at 70 degrees, which the chart said adjusts to 1.089. Right for now? (2 days in) Also, should I be stirring it every day? Is it right to have the lid of the bucket on, which has a little open ventilation valve? Thanks again for your help!

Hello- I got some winemaking supplies for my birthday and since we just moved up to the finger lakes, we got some good fresh juice to make cabernet sauvignon with. We also got the yeast they recommended in the store and a book that hasn't been helpful at all. I rehydrated the yeast as the...