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12lb in a gallon should make a darker wine, but the original says 18lb in 3.5 gallon. Which in fractionally over 5lb a gallon, less then half. That is about what I used in the last blackberry I made and as said it is not the deep colour that many expect. Starts out a reasonable colour but the...

Having made blackberry it will not turn out that deep a colour, actually very pale considering. Don't want to change the recipe but I would suggest a couple of litre cartons of red grape juice, in place of some of the water. Last I made I threw in a pound of blackcurrants as well. As to...