Search results

I have started making my first batch of wine - a Sauvignon Blanc kit - but had some life issues that prevented me from being able to rack the first ferment when I should have. As a result, it has been sitting in the fermenter for nearly 6 weeks, instead of the 2 the kit specified. I am...

Hi everyone, I am from Victoria, Australia and am just starting in winemaking. At the moment I am experimenting with kits, but hope to be able to start making wine and cider from raw ingredients in a few years (finding supply of fruit might be my biggest challenge). I have experience with...