This all sounds fantastic. I am looking at making a maple syrup wine. I am in the process of researching recipes. My plan is to add lemon and a blubbery puree to give a nice balance to the wine.
@Julie
Very impressive list. I am currently in an apartment and have to limit my fun to a small amount of storage space. But my goal is to one day have a full production space to work with.
Young winemaker from West Michigan. I have only ventured a little past kits but I am excited to learn more about this wonderful art of winemaking. I enjoy mainly dry reds but also want to expand my palate. Nice to meet everyone.
