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Sounds good. I'll start that batch this weekend. <?:namespace prefix = o ns = "urn:schemas-microsoft-com:office:office" /> I'll let you know how it tastes.<?:namespace prefix = v ns = "urn:schemas-microsoft-com:vml" />...

how about keeping cherries in straining bag durring primary fermentation?

I have whole case of sour cherry compote </span>http://www.bende.com/ecommerce/shopdetails.cfm?p=88&amp;cat=27 It has no preservatives in it, just cherries and water. does anyone have a good recipe for it?

no, just added energizer. I'll let you know how it works

I added some yeast energizer and some lemon juice. It looks like I'm back in buisness.

I made 1 Gal test batch using this syrup http://www.adriaimports.com/product.asp?prodid=mp%2Dsyrups Back label for ingredients lists only -Rasperry juice -sugar So I mixed 1 gal watter with syrup to get to SG of 1.085 (used all bottle of syrup), addet yeast (EC-1118) Iw was brewing...