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I've been trying to score some bulk honey for some time now and found a source for Sourwood Honey. I am picking up 20# tomorrow. I want to make a 5g batch of sweet Mead. I love fragrant, good tasting Mead. I'm not too concerned about ABV (but I will arm myself with my hydrometer for you J...

I have a batch of Mixed berry wine. It has completed fermentation and has been resting, in the carboy, for the last 3 months. I'm wondering if I can add more sugar and yeast to try and raise the ABV%... I tasted it and it is very low and alcohol. we don't normally like wines that are super...

I have been following the SP recipe to the letter. My questions is when to bottle. As I look through the glass carboy, I can see bubbles rising from the bottom. SG is at 1.015... Do I let it sit another week??

I have read about it but still not too sure. I just racked off a 5g mixed berry. The left over lees or must (or whatever the official word is for the remaining stuff at the bottom of the primary), is still sitting ion my primary bucket. Can I use it for Skeeter Pee? Is there a link I...

I made it on February 5, 2012 and the breather is still bubbling. It is a 6g version. Do I let it go until the bubbling stops?