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  1. LtCellars

    Topping up Barrels

    Hello, I'm trying to find out what people use to top up there barrels without there source going bad. I usually open a bottle, top up and have whats left with dinner. But I have two 1 gallon jugs I would like to use for topping but do not want to create the head space in the jugs. Thank you Steve
  2. LtCellars

    When to barrel taste on a new barrel

    I have a Sangiovese in two 5 gallon barrels. One is on it's second vintage, while the other is new as of the first week in September. I transferred from a neutral barrel to this new one at which time I sulfided as well. When would be a good time to pull the bung and sample and to top up on the...
  3. LtCellars

    Reusing Additives from last year

    I would like to ask a question about reusing some of my additives from last year. This would include Opti Red, Lallzyme EX, and Go Ferm which were all vacuumed sealed after I used them. I will be doing a Cab this year, if the grapes ever ripen. It was a cool spring here so everything is late...
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