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    Elderberry Wine from Juice

    Hey guys! I have a friend that was clearing out his freezer and was going to toss out about 2 gallons of Elderberry juice from last years harvest (making room for this years bumper crop). I'm never one to turn down anything free let alone fruit or juice I can make wine out of. I found recipes...
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    Mead must too hot?

    Hey guys. Long time reader, first time poster. I started a 3 gal batch of mead on 4/11 with a S.G. of 1.124 and used D47 yeast. She has been very active thus far. I put on a heat belt because it's still a little cool in my place. Tonight I gave her a good stir and I could feel the heat...
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