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  1. J

    Pumpkin Cider

    Not sure if it's ok to post my Cider project as it's not wine I guess but any who; Got bit by all the pumpkin stuff out now. Going to try for a Pumpkin Cider. Into primary: 3 gal 100% Cider 1 15oz can organic pumpkin 1 16oz can organic apple butter 1 lb dextrose 1 1/2 tsp pectic 1...
  2. J

    Peach in the bucket.

    Started my first Peach yesterday. 25 ish lbs destoned quartered fresh picked peaches frozen then thawed. 1 gal h20 mixed with 4 cans Welchs White Grape concentrate. SG was right at 1.080 Kmeta yesterday. About to go throw some pectic in. Cheers
  3. J

    Chocolate Cherry Espresso Port project

    Hello everyone. I am a first timer to the wine making. I recently attempted my first homemade wine that has become this now port project and sent me out to harvest more cherries to redo the wine recipe. Please, any suggestions to improve my chances with something good here, let me know...
  4. J

    Fresh Harvest Cherry Wine

    Hello everyone. New to the wine making hobby. First attempt at a homemade wine turned into a chocolate cherry espresso port project and harvesting more cherries to redo the wine. Here's my first attempt at a homemade wine: Started with 15lbs fresh picked black cherries. 2 lbs organic...
  5. J

    First wine Cherry Wine , too much sugar?

    Hello everyone. Never done this before or anything like it. Harvested about 10 lbs of cherries and decided to make wine. 10 lbs de stemmed cherries 2.5 lbs raisins 10lbs sugar 2.5 gal h20 Went to take a hydrometer reading 12 hours later before pitching yeast and my hydrometer was...
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