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LATEST ACTIVITY

• Posted in thread: La Bodega Port (Double Batch!) on 02-08-2013 at 04:44 AM
  I am warming up the juice in my primary for a double batch of La Bodega Port. (Go big or go
  home as they say!) Question for the port experts. Should I really add 2 packages of Bentonite
  as well as...

• Posted in thread: Coffee and Apple Port on 02-05-2013 at 05:19 PM
  Hey Wade, how did you get burned on the Orange Chocolate? I'm a bit concerned as I just bottled
  a batch. I make the orange chocolate and the chocolate raspberry every year.Great taking out
  camping wit...

• Posted in thread: Showcase Yakima Valley Chardonnay questions on 02-05-2013 at 05:02 PM
  This being my second kit I'm starting to understand a bit more but I still have a few questions
  based on what I've read other members doing here. I've searched on most of this but I've almost
  ended up...

• Posted in thread: I have to issue a retraction! on 12-18-2012 at 12:29 PM
  I gotta say you were way early on talking bad about a big red!!! LOL Wade, I totally agree!!
  lol

• Posted in thread: Chardonnay Yakima Valley on 09-20-2012 at 01:07 AM
  Information from CC is confusing. However, I contacted Vineco (the maker of CC) and confirmed
  that they went from Acacia to Hungarian oak. Tony P. Tony, oo oo.....good to know. :)Kathie

• Posted in thread: Kit taste - red vs. white on 09-19-2012 at 01:13 PM
  This is just me and my $0.02 talking here. I know plenty of folks satisfied with their red kits
  "as is" with little or no tweaking. I just kept feeling something was still missing and wanting
  more fro...

• Posted in thread: Amarone on 09-19-2012 at 01:04 PM
  I transferred to secondary today. There is some three liters of lees at the bottom. I just have
  no way to make the carboy to the top! What happened to you? You can try using marbles and place
  in the c...

• Posted in thread: Chardonnay Yakima Valley on 09-19-2012 at 02:19 AM
  I generally make 2 Orchard Breezin kits each summer. I have never made that particular one,
  though. It will be very sweet and a nice porch pounder for warm summer days. The O.B's are
  always a favorite...

• Posted in thread: Chardonnay Yakima Valley on 09-19-2012 at 02:17 AM
  I have to admit I have not made any of the Orchard Breezin Kits. I think Runningwolf has made
  quite a few of those. Perhaps PM him or he may pop in here by chance and respond. I am down to
  about 6 bot...

• Posted in thread: Port Wine Preorder time again on 09-18-2012 at 12:10 PM
  It will be ready for Christmas giving. It's a great wine for those who like and usually don't
  like wine. Let me know how you make out and what you think of it. Dan, started the chard
  yesterday. :)Kath...