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Tom

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Join Date:

11-06-2006

Last Activity:

05-17-2013 7:40 AM

16 Likes on 16 Posts 

    ABOUT ME

  • Own a Yahoo Group for local winemakers. Also run the South Jersey Winemakers Wine Club.
  • Homebrewer and Winemaker
  • Delanco
  • New Jersey

LATEST ACTIVITY

  • Posted in thread: Strawberry Wine recipe - 2 on 05-11-2013 at 08:13 PM
    I have not tried jam. If you do add pectic enzyme

  • Posted in thread: Chilean Grape Arrival Date on 05-03-2013 at 03:15 PM
    Most dist. will have done that

  • Posted in thread: Chilean Grape Arrival Date on 05-03-2013 at 01:03 PM
    pretty much..

  • Posted in thread: Fresh juice in Florida on 05-02-2013 at 09:30 PM
    Chilean juice is in and I got mine under yeast:HB

  • Posted in thread: Chilean Grape Arrival Date on 05-01-2013 at 06:15 PM
    A friend will be going to Florida. So, anyone know where he can get juice near St Augustine.

  • Posted in thread: Sediment in my wine on 04-30-2013 at 11:55 AM
    need more info,what is itwhen did you start it and what gravityhow many X did you rackfinning
    agentswhen did you bottle ( time wise)

  • Posted in thread: How do you add body to fruit wine. on 04-18-2013 at 05:01 PM
    If you didn't make it use raisins. some fruit wines can handle some oak. F-pac will help. Don't
    forget banana in the primary What U making/made.

  • Posted in thread: Congratulations Julie! on 04-08-2013 at 10:41 PM
    Watch out Dan Julie is catching up

  • Added a new Photo on 08/15/2010

  • Added a new Photo on 08/02/2010

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1 COMMENTS
Posted: 
January 12, 2013  •  09:33 AM
Hi Tom,
I posted a question about the Pinneaple recipe, I'm putting together the batch as we speak. Your reply will be appreciated.
Thank you- Mani, VA
 
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