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Join Date:

03-29-2015

Last Activity:

08-03-2015 9:28 PM

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  • Posted in thread: Fermentation temp on 07-20-2015 at 07:27 PM
    I have a related, specific question: I'm making an amber ale with malt extract, dried hops,
    white granular sugar, and saccharomyces cerevisiae yeast. I've seen advice on temperature that
    ranges from 1...

  • Posted in thread: Orange wine fermentation didn't start on 06-24-2015 at 12:42 AM
    I did use Vegemite as a nutrient when making this wine. That was before you advised me how to
    make a nutrient, Bernard. "Pea" is a means of describing a volume. A piece about the size of a
    garden pea....

  • Posted in thread: Orange wine fermentation didn't start on 06-23-2015 at 12:26 AM
    Canned tomato and water. Also, start the fermentation in a larger vessel. Mine overflowed
    because of the vigorous start. Also, there were a lot of solids to remove. Might be worth
    liquidizing the toma...

  • Posted in thread: Orange wine fermentation didn't start on 06-21-2015 at 09:46 PM
    Just in case there's some interest, I thought I'd report back that I just tried my tomato wine
    (mentioned in this thread) for the first time today. I have to confess I was expecting it to
    taste like *...

  • Posted in thread: Potassium Metabisulfite on 05-14-2015 at 01:08 AM
    OK, tx for the useful info, folks.

  • Posted in thread: Potassium Metabisulfite on 05-10-2015 at 08:08 PM
    Tx! How long does it take for that smell inside a vessel to dissipate?

  • Posted in thread: Potassium Metabisulfite on 05-10-2015 at 07:39 PM
    The pungent odour coming off of this when used to sanitize a plastic container is like what is
    given off by strong acetic acid (white vinegar). Does that sound right to those more familiar
    than I? I'm...

  • Posted in thread: Looking for supplies/equipment in Germany on 04-22-2015 at 04:07 PM
    What kind of gear are you looking for? I can point you to multiple URLs where I've found items
    for international delivery online at fair cost. These include hardware, some ingredients, and
    chemicals, ...

  • Posted in thread: How To Read Hydrometer on 04-22-2015 at 03:42 PM
    I just got my first set of hydrometers. There are three, they are made of glass, measure
    alcohol percentage, and have scales of 0-40, 40-70, and 70-100, respectively.I've done a little
    home brewing fr...

  • Posted in thread: Orange wine fermentation didn't start on 04-14-2015 at 04:26 PM
    Ah, ok. I'll just let it settle after stirring it up, then I'll give it a taste test.

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