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  1. S

    I think it's "Stuck" - Add Nutrient, Energizer, or...?

    Thanks mate! It smells pretty good now I must say.
  2. S

    I think it's "Stuck" - Add Nutrient, Energizer, or...?

    Thank you. I did mean OG, I calculated it from the initial measurements that I put in. I was following a recipe bit had a a smaller amount of figs and made my sugar proportional to this and not the water. I will probably end up with something without much flavour. It's all part of learning, I...
  3. S

    I think it's "Stuck" - Add Nutrient, Energizer, or...?

    Thank you for your reply. Having been prompted to find my og I've realised it was ridiculously low and so I made a syrup with another 500g of sugar and poured it into the mix. Now it's bubbling away quite nicely ☺ Should make a 9.5% wine I hope!
  4. S

    I think it's "Stuck" - Add Nutrient, Energizer, or...?

    Thanks for the reply. Will check og and sg when I get home. I started with nutrients, 1 tea spoon per gallon and have put the same amount in again 4 days later. Temp seems to fluctuate between 18°c and 22°c where they are at the moment.
  5. S

    I think it's "Stuck" - Add Nutrient, Energizer, or...?

    I seem to have 2 stuck ferments at the moment. 2 nights ago my fig wine was bubbling away nicely, I gave it a good stir and th next morning it had stopped. I'm keeping it near to a radiator in the evenings but that doesn't seem to have helped. Do you think it might be the yeast? I have used a...
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