Recent content by rayaws1

Boiling may be too much good hot faucet water

I would not use whiskey barrels for wine

Don't use kits. Buy juice and craft it with a yeast you like that may achieve your objectives. The result is no kit taste. The wine will have a nose and your oak barrels will function like they should

Kmeta where do you get that?

Any sound red wins hold be ok. Zin is the best NO water

Citric soak?

Where do you get the kmeta mix

Make a hot water solution with potassium metabasulfate and rinse out the barrel with scalding hot water then ad the solution with meta and let it sit for a day. Then scald out again and let it air dry. I blow some cold air in then do the same thing before you re use it with the hot water and...