Recent content by martellalex

:) That clearly seems like the most practical solution!

Awesome thanks, will give it a go, fingers xed

Thanks for your thoughts. I guess it answers part of my question - it doesn't seem like there is an established way of doing this I understand if you aerate the wine it will start the opening up process and won't last very long. What I'm picturing is a process along the following lines to...

Hi all, new to the forum. Would appreciate your views on how one would go about rebottling a good bottle of wine into smaller (say 125ml) bottles. Let's say it was a bottle of Penfolds Grange, as an extreme example. I assume preventing contact with air when you open the original bottle...