Last Activity:12-08-2013 7:27 AM
Likes Given: 517
315 Likes on 269 Posts
Posted in thread: What R you doing today? on 12-08-2013 at 08:20 AM
And at how much of it is actually cooked.Who said anything about it being cooked? :hWhy would
it be on the menu if it was taboo? The dirty looks should have been in the direction of the
owner, not you...
Posted in thread: What's for Dinner? on 12-08-2013 at 07:18 AM
Morning James, actually I enjoy Jambalaya and have read up on it. It was originally from the
Carribeans. There is three different types of Jambalaya - Creole, Cajun and white. White being
the less com...
Posted in thread: What R you doing today? on 12-08-2013 at 07:02 AM
[QUOTE=jamesngalveston;472793]runningwof i agree, no sushi, no raw anthing,.....You two need to
try sushi, you would be surprised at how good it is!!:r
Posted in thread: What's for Dinner? on 12-08-2013 at 06:50 AM
i am making my moms famous Jambalaya, with Tasso and andouille sausage and chicken breast,No
Posted in thread: Chilean Juice buckets, very impressed so far! on 12-08-2013 at 06:36 AM
Chilean Malbec is one of my favorites. Wait until it has aged a year and a half, it will blow
Posted in thread: My Second Batch....Altered Dragon's Blood. on 12-07-2013 at 07:35 PM
Why give an explanation now? Either, you or one of the other admins didn't on the first
deletions?I was not the one who deleted your other post. I know you read the pm I sent you and
you should be sma...
Posted in thread: OMG !!!!!!!! What Did I Do Wrong? on 12-06-2013 at 07:18 PM
hummm,,,are you greeneyed girl, are greeneyed guy...and are you making wine, are that other
stuff you started with....ho ho hoJames, I believe what you are saying is "are you greeneyed
girl, or greene...
Posted in thread: critique/inputs for blackberry wine on 12-06-2013 at 05:21 AM
Just remember when using egg whites, you would be reducing your tannins as well and blackberry
is not that high in tannins.
Posted in thread: My Second Batch....Altered Dragon's Blood. on 12-03-2013 at 12:55 PM
I deleted the last two posts because RhynoMakingWineO, it is obvious that you were upset by the
previous post for you to post what you just did. If you have an problem with someone's post
please take ...
Posted in thread: Looking for pumpkin... on 12-03-2013 at 10:06 AM
Here is a link to a pumpkin wine from our recipe section: