Thanks Pat and Doug, I found out the soil types are Crider Silt Loam and Haggatt Silty Clay. Any geologist out there?? I think the only way I'm going to know about the soil depth is to see if the current owner would mind if I dig a couple of holes...
I've been interested in Corot Noir to blend with my Chambourcin, but the way you describe yours it sounds like it might be better as a varietal. Enjoy your reward! Cheers
Here are some photos. One of the property and the other of the exposed rock. I only found three locations where the rock reached the surface and it was at the highest level of the property.
All, I'm looking at some property in southern Indiana that I would like to grow grapes on and have a question about soil depth. The area is hilly with small bluffs and you can see bedrock in the bluffs coming up pretty close to the surface. When I walked the property one area had exposed rock at...