Recent content by ed297

Thanks everyone , I was worried out leaving it for a period beyond the instructions. Ye have put my mind at ease.

Hi Everyone. I currently have my second kit at the secondary fermentation stage. Its a beaverdale barolo kit. I transferred to secondary fermenter carboy at day 5 with sg of 1010 as per instructions. However I work away from home so I left it to ferment out until I got back in 15...