cybergirl5710
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Join Date:
06-01-2012Last Activity:
04-28-2013 3:40 PMLikes Given: 2
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- Started wine making in 2012. Married and live on a farm with sheep, goats, dogs, and cats
- photography, wine making, ebay store for pre-WWII Oliver typewriter
- Web Design/ Project Manager
- Douglasville
- Georgia
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Posted in thread: Wine makers clubs. Anyone have them on 08-20-2012 at 03:17 PM
I'm in west georgia and I have the same problem. It's about 2 1/2 hours to Birmingham from my
house. I might be interested in a once a quarter thing.Posted in thread: My First Batch... on 07-30-2012 at 05:40 PM
Congratulations! I love your labels!Posted in thread: Peaches - Tom or anyone else who makes often on 06-28-2012 at 06:45 PM
I just started a batch of peach wine on Sunday 6/25/2012 based on advice from this board. I
cut-up, destoned the peaches, sprinkled a little pectin enzyme over them and froze them. When I
put them in ...Posted in thread: General fruit wine question on 06-26-2012 at 11:54 PM
Ok. I started the mush last night and added the yeast this morning. I added white grape/peach
concentrate. I had to remove about 2 gallons of the must yesterday and add water to get a S.G.
of 1.080. S...Posted in thread: General fruit wine question on 06-19-2012 at 01:21 AM
Thanks everybody! I feel alot more confident to proceed with the peach wine.Posted in thread: General fruit wine question on 06-16-2012 at 01:37 PM
The peach port wine is delicious! Do you have a recipe?Posted in thread: General fruit wine question on 06-16-2012 at 01:33 PM
Thank you Wiz! That's exactly what I wanted to know! How exactly do massive quantities of fruit
affect the end taste.My husband and I like a semi-sweet wine. I want the wine to have some
body. I ended...Posted in thread: General fruit wine question on 06-15-2012 at 07:36 PM
Thanks! I probably wasn't very clear. I'm going for about 6 lbs of fruit per gallon for a 5
gallon batch. 25 lbs of peaches and about 10 lbs of either strawberries/bananas or golden
raisins/ mangos. T...Posted in thread: General fruit wine question on 06-15-2012 at 07:12 PM
Thanks for all the advice! I'm going this afternoon to purchase 30-40 lbs of peaches that are
on sale for $.59 per lb. Will add strawberry and bananas or golden raisin and mangos--depending
on what I ...Posted in thread: General fruit wine question on 06-14-2012 at 04:44 PM
I've seen a lot of different fruit wine recipes for 5 gallon wines using various amounts of
fruit online. For example, on this forum, I've seen peach wine made with as little as 5 lbs of
peaches to as...
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