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Winemaking Talk - Winemaking Forum

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  1. C

    Another intro from Edmonton, Canada

    Hey John, Welcome!!!
  2. C

    Newb mistake and stalled fermentation

    Update - I added some yeast nutrient and things have started up again!!!
  3. C

    Newb mistake and stalled fermentation

    Ok, this is our first batch of wine from scratch. Raspberry from our own gardens. We followed a recipe and everything was going great. Except the recipe said to let if ferment for 5 days, we went a week to be sure and then transferred it into the carboy. MISTAKE. We didn't let it ferment long...
  4. C

    Hello from Edmonton, Canada

    Hey, bit of a newb here. A friend and I spent the summer picking raspberries and are trying out our first wine from scratch. I'll make another post with my questions and you can all laugh lol. I used to make the wine kits, and that was easier.
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