Okay, thanks. Opened it back up and stirred again. Got a nice head of foam going in there, and I will leave the headspace in there. I also have a batch of Triple Hop IPA brewing. I just bottled a Merlot and a Pomegranite Zinfandel. I just received my kegging kit and am trying to locate a place...
More fermentation!
I took the lid off this morning and it is now speeding up in the amount of fermentation that is occuring! I gave it a good stirring and relidded and purged the headspace in the primary. Guess I will leave it alone for a couple of months now until I transfer it to the carboy...
I began a batch of sweet mead from the MidWest kit on the 6th of February. I (thought) did everything correctly and had a SG of 1.085. It has since sat in my fermentation closet at 71F since then. I had not noticed any bubbles in my airlock, but during agitation it did have bubbles like...