Thanks Waldo! I sure wish I were closer to ya'... it would be more fun! Been meaning to come out that way sometime. Can you recommend any places to visit?
How do you get the seeds out or do you not bother?
How many will I need?
I don't think there are any 'suppliers' locally (though there may be just someone who has them!). I'm in NorthEast Arkansas.
Why don't all wineries do it that way, I wonder?
Thanks for your replies!
I've got some muscadines from a friend (only a pint or so). I can buy some from the store here by the quart (is $4 a quart a good price?). Is there any trick to pressing/squishing them? Can I freeze the juice & use it when I get more muscadines? How many quarts will I need??
*so many...
Yay!
I wish I could say I made it from my own stuff. My vines are only a year old & don't even have their trelliss yet... I really need to get on that. Someday I hope to make my own!
I'd be happy to send a jar (where to?).
I gotta figure all this stuff out still! Can you tell I'm...
Thanks for all the responses, all. So far I haven't been able to get any info from the ATF/TTB, but I did email them. We'll see. I've seen a few places sell it, though not quite the same as I like to make it.
Its great on toast too! Or even in a simple sandwich. ;-)
That Caramoomel was...
I make my own wine jellies. Yup, jelly made from wine, not grape juice. Its something I enjoy doing & giving as gifts to friends. I always get great comments on it & folks asking for more.
Do you all think there's a market for such a thing? Would a winemaker store (like this one...)...