Recent content by 1Adam12

So my first batch ever is finally 3 months old, I have waited patiently… So I decided to take a small sample to see what happened… and wow… a little disappointed. Its a little cloudy and tastes like vinegar is the closet thing that comes to mind. Any ideas how to save it? what I should do...

First timer Ok so Im a first timer and I bought the Alexanders Zinfandel recipe for my first batch… I'm day 3 into it and I'm following the recipe as written on the can. What my question is: From day 2 to day 3, mixing as it states, I also have been testing and recording temp, sp GR, PA...

Thank you everyone for the warm welcoming. @Julie - 2004 Jeep TJ; attached pic @grapeman - Noted, don't look at the elephant

Thanks for the welcome! Jim Reed and Pete Malloy are well before my time but the nickname stuck for me and I use it often for forums.. Glad it was picked up on.

Hello all, I'm Adam. I live in Northern California, I have other Hobbies such as photography and off-roading but for many years (and a few life events) my interest in making some of my own wine has been fully sparked. I picked up a basic wine making kit and my first concentrated juices to...