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- Mar 1, 2009
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Guess what I just discovered. Take a gallon of crabapple wine screaming acid (1.6) and add ten pounds of sugar and it's not too bad. LOL
Getting ready to add 6 pounds to another gallon. This will be my simple syrup going into my Country Apple.
Getting ready to add 6 pounds to another gallon. This will be my simple syrup going into my Country Apple.
