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Old 03-12-2016, 08:48 PM   #1
Elmer
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Found this recipe online scaled down to 1 gallon.
Use this opportunity to try my first AG

22.4 oz Pale malt - 2 row
2.4 oz cara Pils
1.6 oz Vienna malt
1.6 oz caramel 10L
2 grams Centennial (60 min)
2 grams centennial (35 min)
2 grams cascade (20 min)
2 grams cascade (5 min)
Notty ale yeast

Mashed in 2Q water for 60 min @155F
1.2 gallon sparage 170F
All good were rounded up up from 1.6 grams as my scale would not show a decimal in grams.
I hope the difference is too hoppy

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Old 06-20-2016, 06:57 PM   #2
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Good taste of citrus!
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Old 06-21-2016, 07:08 AM   #3
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Looks really good , Elmer. But one question. The second addition of hops at 35 mins : Is that Centennial? Auto-correct is not everything that it is cracked out to be..

 
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Old 06-21-2016, 06:27 PM   #4
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Quote:
Originally Posted by BernardSmith View Post
Looks really good , Elmer. But one question. The second addition of hops at 35 mins : Is that Centennial? Auto-correct is not everything that it is cracked out to be..

Darn auto correct.
Yes centennial.
In fact my second batch I upped both centennial additions for a 5 gallon batch.
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Old 07-05-2016, 08:13 AM   #5
jswordy
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This should be good. Centennial is one of my very favorite hops and Cascade will add the correct higher citrus tones. Ought to be a winner.
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Old 07-10-2016, 06:54 PM   #6
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Quote:
Originally Posted by jswordy View Post
This should be good. Centennial is one of my very favorite hops and Cascade will add the correct higher citrus tones. Ought to be a winner.

I have been drinking it with a couple lines tossed in.
Or adding a dash of citrus rum
ImageUploadedByWine Making1468198473.796854.jpg
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Old 07-11-2016, 02:09 PM   #7
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Quote:
Originally Posted by Elmer View Post
I have been drinking it with a couple lines tossed in.
Or adding a dash of citrus rum
Beer is Dear
But Liquor is Quicker

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Old 07-11-2016, 04:22 PM   #8
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Quote:
Originally Posted by jswordy View Post
Beer is Dear

But Liquor is Quicker




Mix them together and don't get sicker!
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