ShelleyDickison
President of Stay at Home and Do Nothing Inc.
- Joined
- Jul 2, 2012
- Messages
- 467
- Reaction score
- 186
Ok Well the Carmel Apple Cider refermented in the bottles. I opened 5 and they all blew. Can I put them in the fridge for awhile to calm them down before I uncork the rest. Petrified of exploding glass and such. Am I just to worried. Any help would be appreciated. FYI dont use the recipe on the beer forum. Doesnt work.