burningalive
Senior Member
- Joined
- Oct 4, 2008
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So 2 nights ago I went to get ready to rack my White Merlot into a second carboy when I saw some mold spots in the bottom! This made me quite nervous. I cleaned it out with soap and water with the bottle brush, then put about 3 inches of sanitizer in it sealed it and left it for about 3 hours. Rinsed it checked it out and then racked the wine over. I'm still nervous! Do I have anything to worry about?