SO2 Potassium metabisulfite

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Good info, Bob. Your advice "Don't fret the decimal points and enjoy your winemaking experience." is spot on! I think of winemaking like cooking. I love to cook, as well. I have recipes where I never use a measuring cup or spoon. That being said, please measure your ingredients for your wine with care, but don't fret. It's supposed to be fun, not stressful!
 

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