BlackBerry and Nectorine
- Thread starter JerryNTA
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MedPretzel
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beautiful photos!
you might want to rack the blackberry and top it up a little higher. If you look closely at the carboy, you see a small line around the neck of it. I try to top it off up to there, when vigorous fermentation has died down.
It looks very good! I also like the nectarine wine. How long have you been fermenting it?
Martina
you might want to rack the blackberry and top it up a little higher. If you look closely at the carboy, you see a small line around the neck of it. I try to top it off up to there, when vigorous fermentation has died down.
Martina
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