BobF
Senior Member
- Joined
- Aug 13, 2009
- Messages
- 2,250
- Reaction score
- 85
Just xferred to secondaries. Vino Italiano Rosso Magnifico.
All of the VI kit reviews on Amazon speak of thinness.
This time I reconstituted the kit to 4-1/2g and added 2-1/2 gallons pectinazed Knudsen's Just Black Cherry juice.
Fermented with RC212 using Goferm/Fermaid K and a handful of am toasted oak.
All I can say is "Wow!" and it's still fermenting a bit.
All of the VI kit reviews on Amazon speak of thinness.
This time I reconstituted the kit to 4-1/2g and added 2-1/2 gallons pectinazed Knudsen's Just Black Cherry juice.
Fermented with RC212 using Goferm/Fermaid K and a handful of am toasted oak.
All I can say is "Wow!" and it's still fermenting a bit.