Call me a purist or a snob! Whatever you like, but I think I will stick with more traditional wines, like a good Cab, or Chard or Zin, Blackberry, etc.
I will pass on the worm wine. A little too much protein, methinks!
Okay, just plain yuck! We had them here a few years ago and I know what they look like when you drive over them. That is almost enough to turn me vegan! Almost, but not quite.