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09-08-2011, 06:15 PM
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#1
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Senior Member
Feedback Score: 0 reviews
Join Date: Sep 2011
Location: Windsor (across from Detroit), Ontario, Canada
Posts: 181
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Quick hello
Hi everyone and thanks for the forum.
I usually wait before I even register but I only needed to read a few posts here to realise this is a nice place to visit and learn a little.
I've made several batches in the past but never at home and always came out disappointed.
A couple of months ago I decided to give it another try but using WE Premium. I went for the Australian Shiraz (this grape has always been one of my favourites and, the Valpolicella. I do hope they age well.
So, like I said, I is here to learn.
Have a great day.
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09-08-2011, 06:51 PM
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#2
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Super Moderator
Feedback Score: 0 reviews
Join Date: Feb 2010
Location: St. Louis, Missouri
Posts: 5,260
Liked 28 Times on 27 Posts
Likes Given: 29
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Welcome aboard!!!
__________________
Thanks,
Jon - My Wine List
The best-laid plans of mice and men often go astray.
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09-08-2011, 09:39 PM
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#3
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Super Moderator
Feedback Score: 0 reviews
Join Date: Mar 2010
Location: Colorado Springs
Posts: 5,070
Liked 105 Times on 100 Posts
Likes Given: 6
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Welcome to the forum. If you have any questions or doubts about the process, be sure to ask.
__________________
Robie
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09-09-2011, 12:18 AM
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#4
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Super Moderator
Feedback Score: 0 reviews
Join Date: Dec 2009
Location: Saxonburg, PA
Posts: 7,252
Liked 119 Times on 111 Posts
Likes Given: 234
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Hi
Welcome to winemakingtalk
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09-09-2011, 12:39 AM
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#5
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Administrator
Feedback Score: 1 reviews
Join Date: Jul 2006
Location: Naugatuck, Ct.
Posts: 32,949
Liked 93 Times on 88 Posts
Likes Given: 2
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Welcome. What did you use to make the 1st few wines that you were disappointed in?
__________________
Gone Fishin'....be back at dark-thirty!
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09-09-2011, 12:44 AM
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#6
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Senior Member
Feedback Score: 0 reviews
Join Date: Jan 2011
Location: Beaver, PA
Posts: 2,636
Liked 2 Times on 2 Posts
Likes Given: 5
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Welcome to the forum. 
__________________
Mike
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09-09-2011, 12:48 AM
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#7
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Super Moderator
Feedback Score: 0 reviews
Join Date: Mar 2009
Location: Edinboro, PA
Posts: 15,774
Liked 272 Times on 224 Posts
Likes Given: 121
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Welcome aboard, glad to have you here!
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09-09-2011, 01:17 AM
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#8
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Advanced Noob.
Feedback Score: 0 reviews
Join Date: Mar 2010
Location: Pelham, Alabama
Posts: 664
Liked 1 Times on 1 Posts
Likes Given: 1
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Welcome, this is a nice place to visit.
The search function is pretty good to peruse while waiting to get your questions answered.
Lots of good people with lots of good information.
__________________
Douglas.
Champagne for our real friends, and real pain for our sham friends.
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09-09-2011, 01:56 AM
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#9
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Vendor
Feedback Score: 0 reviews
Join Date: Aug 2011
Location: western suburbs of Chicago, IL
Posts: 941
Liked 28 Times on 27 Posts
Likes Given: 7
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welcome: just jump in and start typing !!
steve
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09-09-2011, 05:54 AM
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#10
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Senior Member
Feedback Score: 0 reviews
Join Date: Jan 2010
Location: Concord Nebraska
Posts: 1,207
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Welcome to our forum a lot of good people here and alway willing to help
__________________
Rainbow Vineyard
What I have made
Wild Plum primary
Elderberry secondary
Elderberry Blush secondary
Pineapple secondary
Blueberry wine secondary
Gooseberry wine secondary
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